Cabo Yacht ABSOLUTE 43

Enjoy a Luxurious Private Yacht Tour on the Magnificent Pacific Ocean. Visit the famous Arch of Los Cabos along with the beautiful beaches around it. (Read More About It)

10 Passenger Maximum. Price is for 6 Persons. Each person after 6 is $100 extra.

4 Hour Tour  $ 3,600 USD
Pay $540 deposit now – $ 3,060 USD + 4% Tax will be charged automatically 1 week prior to your trip.

8 Hour Tour $ 5,500 USD
Pay $825 deposit now – $ 4,675 USD + 4% Tax will be charged automatically 1 week prior to your trip. Bank transfer available to save 4%- ask us for bank information


Boasting one of the most sophisticated construction processes in the industry, Absolute yachts represent the ultimate in structural integrity. The brilliant Italian designers at, Absolute Yachts achieve stylish models, without compromising functionality. Beautifully finished interiors featuring designer-grade materials, upgraded high quality leathers and solid surfaces, and stunning design elements are integrated with smart interior layouts and superb ergonomics.

Read More About It

The cockpit space is well laid out for its daytime role. Rather than the array of form-fitting upholstery pointing in various directions that so many of the alternatives go for, the Absolutes simply have a U-shaped lounge to port. It’s capable of seating seven or eight, and has a removable table in its midst. Even with the table in place there’s plenty of room to travel from cabin door to boarding platform, or tend the barbecue. Remove the table and there’s dancing room.

The barbecue, normally concealed below a gas-strutted lid, has the ancillaries of lockers, worktop and a large sink. Inevitably, it will get used for most of the cooking, which is almost a pity as the downstairs galley is as good as you will meet.
Both the 41 and the 45 have fore and aft sleeping cabins with en-suites. The 41’s aft cabin is a twin and the 45’s, a double, and that’s the sum of the below deck differences. Both of the 45’s cabins are large, with the forward one having more consistent headroom. Which one would be considered the master suite would depend on whether the boat was making a night passage ? at any sort of speed the owner would pick the aft cabin for its lower motion.

Both have bathrooms that take onboard classiness to new heights. How about a glass wash basin and curved, sliding-glass walls for the shower stalls?
The day space between the cabins is special indeed, not to say vast, and all the Italian design flair comes out to play. It is fitted with immaculate joinery in pale timber, plus discreet areas of synthetics. The galley is to port but was not immediately identifiable because, when out of use, it gets covered and screened by lids and doors. Open them, and a full-scale cooking centre is revealed, with a vast volume of refrigeration and storage on the same scale. The deck is sheathed in timber as standard. Carpet is an option but who would take it?
Opposite the galley is a lounge area upholstered in leather, with cushions and squabs velcroed in for easy removal. Sitting here the large portholes (equipped with blinds of course) are low enough actually to see through, something rare. By night, the table can drop to assist conversion of the area to another bedroom. This lifts the total overnight population to eight, the upper deck lounge also being convertible.
Bathrooms, cabins and saloon all are cooled by climate-controlled air-conditioning, unless you prefer to open the ports and hatches all of them defended by flywire. (Review)


The Gourmet Meal.

Option 1

Cheese tray with cold cut
Fruit tray

Chips with Guacamole and Mexican salsa
Mexican style seafood (sea-bass with lime juice, onion, avocado, cucumber salt & pepper tomato and shrimps and octopus)
Tuna Sashimi
Coconut shrimps

Chicken or Beef or Shrimp kebabs
Steamed vegetables with rice

Avocado mousse with chocolate ice cream

Option 2

Fruit kebabs
Bruschetta with basil pesto

Shrimp cocktail
Octopus salad with chips
Quesadillas or chicken quesadilla or meat quesadilla with guacamole
Tuna Salad

Nayarit style Fish with vegetables or rice or salad
Stuffed chicken with vegetables in sage sauce

Mousse duo ( avocado & passion fruit)

Option 3

Cheese tray with cold cut
Fruit tray with seasonal fruits

Shrimps Aguachile (shrimps with cucumber, red onion,cilantro, serrano chile, garlic ,lemon juice salt & pepper)
Guacamole with chips
Fish ceviche Mazatlan style
Tuna tartare

Cordon bleu with with mushroom sauce

Avocado and strawberry mousse duo



 Extra Person  The price includes 6 people, for Each Additional Person is $100 (Up To 10 people)

 Extra Time – Each Additional Hour is $650.


 Private Transportation

 snorkeling equipment, water scooters, big inflatables , fishing rods.

 Chef on Board

 Premium Open Bar

 Experienced Crew

Other Details

 The schedule for the 4 hour tours are as follows:

Morning cruise: 9 am to 1 pm and 10 am to 2 pm

Sunset cruise: According to the time of season.


Please call us to confirm transportation and availability if your reservation is done within 48 hours before the selected date.

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